Whole grain Total

Cereals ready-to-eat, general mills

Whole grain Total
Carbs 85%Protein 10%
Percent Calories

100 grams of whole grain total (Cereals ready-to-eat, general mills) contains 320 Calories. The macronutrient breakdown is 85% carbs, 5% fat, and 10% protein. This is a good source of calcium (333% of your Daily Value), iron (750% of your Daily Value), and vitamin a (55% of your Daily Value).

Nutrition Facts

For 100 grams of whole grain total

NutrientValue%DV
Calories320
Fats2g 3%
Saturated fats1g 3%
Trans fats0.1g
Cholesterol0mg 0%
Sodium470mg 20%
Carbs75g 27%
Net carbs66g
Fiber9g 33%
Sugar16g
Protein8g
Calcium3333mg 333%
Iron60mg 750%
Potassium306mg 7%
Vitamin D8μg 55%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline25mg 5%
Copper0.3mg 39%
Fluoride
Folate (B9)1333μg 333%
Lycopene0μg
Magnesium80mg 19%
Manganese3mg 150%
Niacin67mg 417%
Pantothenic acid33mg 667%
Phosphorus267mg 38%
Retinol498μg
Riboflavin (B2)6mg 438%
Selenium4μg 7%
Theobromine0mg
Thiamine5mg 417%
Vitamin A IU1667IU
Vitamin A498μg 55%
Vitamin B1220μg 833%
Vitamin B67mg 513%
Vitamin C200mg 222%
Vitamin D IU333IU
Vitamin D2
Vitamin D38μg
Vitamin E45mg 300%
Vitamin K2μg 1%
Zinc50mg 455%
Sugars
Sugar16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.4g
Cystine0.2g
Glutamic acid2g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine
Methionine0.1g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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