Whole milk

3.25% milkfat, with added vitamin D

Whole milk
Fat 48%Carbs 31%Protein 21%
Percent Calories

360 grams of whole milk (3.25% milkfat, with added vitamin D) contains 220 Calories The macronutrient breakdown is 31% carbs, 48% fat, and 21% protein. This is a good source of potassium (10% of your Daily Value), calcium (41% of your Daily Value), and vitamin a (18% of your Daily Value).

Nutrition Facts

For 360 grams of whole milk

NutrientValue%DV
Calories220
Fats12g 15%
Saturated fats7g 34%
Trans fats
Cholesterol36mg 12%
Sodium155mg 7%
Carbs17g 6%
Net carbs17g
Fiber0g 0%
Sugar18g
Protein11g
Calcium407mg 41%
Iron0.1mg 1%
Potassium475mg 10%
Vitamin D5μg 31%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene25μg
Caffeine0mg
Choline51mg 9%
Copper0.1mg 10%
Fluoride
Folate (B9)18μg 5%
Lycopene0μg
Magnesium36mg 9%
Manganese0mg 1%
Niacin0.3mg 2%
Pantothenic acid1mg 27%
Phosphorus302mg 43%
Retinol162μg
Riboflavin (B2)1mg 47%
Selenium13μg 24%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU583IU
Vitamin A166μg 18%
Vitamin B122μg 68%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU184IU
Vitamin D2
Vitamin D35μg
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc1mg 12%
Sugars
Sugar18g
Sucrose0g
Glucose0g
Fructose0g
Lactose18g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats7g 34%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.2g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.1g
Tyrosine1g
Valine1g

Similar Foods

Recipes