Whole wheat pasta

Dry

Whole wheat pasta
Carbs 81%Protein 16%
Percent Calories

175 grams of whole wheat pasta (Dry) contains 609 Calories. The macronutrient breakdown is 81% carbs, 3% fat, and 16% protein. This has a relatively high calorie density, with 348 Calories per 100g.

Nutrition Facts

For 175 grams of whole wheat pasta

NutrientValue%DV
Calories609
Fats2g 3%
Saturated fats0.5g 2%
Trans fats
Cholesterol0mg 0%
Sodium14mg 1%
Carbs131g 48%
Net carbs131g
Fiber
Sugar
Protein26g
Calcium70mg 7%
Iron6mg 79%
Potassium376mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 88%
Fluoride
Folate (B9)100μg 25%
Lycopene
Magnesium250mg 60%
Manganese5mg 232%
Niacin9mg 56%
Pantothenic acid2mg 34%
Phosphorus452mg 65%
Retinol0μg
Riboflavin (B2)0.3mg 19%
Selenium128μg 232%
Theobromine
Thiamine1mg 71%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 30%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 38%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 2%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine1g
Glutamic acid9g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline3g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

Similar Foods

Recipes