Whole wheat tortillas

ready-to-bake or -fry

Whole wheat tortillas
Fat 28%Carbs 59%Protein 13%
Percent Calories

8 tortilla 1 serving of whole wheat tortillas (ready-to-bake or -fry) contains 1017 Calories. The macronutrient breakdown is 59% carbs, 28% fat, and 13% protein. This is a good source of fiber (115% of your Daily Value).

Nutrition Facts

For 8 tortilla 1 serving of whole wheat tortillas (328g)

NutrientValue%DV
Calories1017
Fats32g 41%
Saturated fats16g 80%
Trans fats0g
Cholesterol0mg 0%
Sodium1679mg 73%
Carbs151g 55%
Net carbs118g
Fiber32g 115%
Sugar8g
Protein32g
Calcium800mg 80%
Iron9mg 108%
Potassium859mg 18%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium279mg 66%
Manganese
Niacin16mg 100%
Pantothenic acid
Phosphorus1135mg 162%
Retinol
Riboflavin (B2)1mg 73%
Selenium
Theobromine
Thiamine3mg 225%
Vitamin A IU16IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 79%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 20%
Vitamin K15μg 12%
Zinc6mg 57%
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats16g 80%
Monounsaturated fats10g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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