Fremont Fish Market Wild Caught Teriyaki Salmon Burger

Wild Caught Teriyaki Salmon Burger
Carbs 17%Fat 37%Protein 46%
Percent Calories

1 burger of Fremont Fish Market wild caught teriyaki salmon burger contains 130 Calories. The macronutrient breakdown is 17% carbs, 37% fat, and 46% protein. This is a good source of protein (25% of your Daily Value) and vitamin d (47% of your Daily Value).

Nutrition Facts

For 1 burger of Fremont Fish Market wild caught teriyaki salmon burger (79g)

NutrientValue%DV
Calories130
Fats5g 6%
Saturated fats1g 3%
Trans fats0g
Cholesterol30mg 10%
Sodium350mg 15%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar4g
Protein14g
Calcium8mg 1%
Iron0mg 0%
Potassium264mg 6%
Vitamin D7μg 47%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–