Wolffish

Fish, atlantic, cooked, dry heat

Fat 23%Protein 77%
Percent Calories

1 fillet of wolffish (Fish, atlantic, cooked, dry heat) contains 293 Calories. The macronutrient breakdown is 0% carbs, 23% fat, and 77% protein. This is a good source of protein (95% of your Daily Value), potassium (19% of your Daily Value), and total omega 3 (2 g).

Nutrition Facts

For 1 fillet of wolffish (238g)

NutrientValue%DV
Calories293
Fats7g 9%
Saturated fats1g 6%
Trans fats
Cholesterol140mg 47%
Sodium259mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein53g
Calcium19mg 2%
Iron0.3mg 4%
Potassium916mg 19%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 10%
Fluoride
Folate (B9)14μg 4%
Lycopene
Magnesium90mg 22%
Manganese0mg 2%
Niacin6mg 39%
Pantothenic acid2mg 31%
Phosphorus609mg 87%
Retinol309μg
Riboflavin (B2)0.2mg 18%
Selenium111μg 203%
Theobromine
Thiamine0.5mg 41%
Vitamin A IU1031IU
Vitamin A309μg 34%
Vitamin B126μg 233%
Vitamin B61mg 85%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 22%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 32g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine5g
Methionine2g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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