Yambean (jicama)

Raw

Yambean (jicama)
Carbs 91%
Percent Calories

2 cup of yambean (jicama) (Raw) contains 99 Calories The macronutrient breakdown is 91% carbs, 2% fat, and 7% protein. This is a good source of fiber (46% of your Daily Value), potassium (8% of your Daily Value), and iron (19% of your Daily Value).

Nutrition Facts

For 2 cup of yambean (jicama) (260g)

NutrientValue%DV
Calories99
Fats0.2g 0.3%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium10mg 0.5%
Carbs23g 8%
Net carbs10g
Fiber13g 46%
Sugar5g
Protein2g
Calcium31mg 3%
Iron2mg 19%
Potassium390mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene34μg
Caffeine0mg
Choline35mg 6%
Copper0.1mg 14%
Fluoride
Folate (B9)31μg 8%
Lycopene0μg
Magnesium31mg 7%
Manganese0.2mg 7%
Niacin1mg 3%
Pantothenic acid0.4mg 7%
Phosphorus47mg 7%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU55IU
Vitamin A3μg 0.3%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C53mg 58%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K1μg 1%
Zinc0.4mg 4%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan
Tyrosine0g
Valine0.1g

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