Yellow corn flour

whole-grain

Yellow corn flour
Fat 9%Carbs 83%
Percent Calories

⅓ cup of yellow corn flour (whole-grain) contains 141 Calories. The macronutrient breakdown is 83% carbs, 9% fat, and 7% protein. This is a good source of protein (5% of your Daily Value), fiber (10% of your Daily Value), and potassium (3% of your Daily Value).

Nutrition Facts

For ⅓ cup of yellow corn flour (39g)

NutrientValue%DV
Calories141
Fats2g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs30g 11%
Net carbs27g
Fiber3g 10%
Sugar0.2g
Protein3g
Calcium3mg 0.3%
Iron1mg 12%
Potassium123mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene25μg
Beta carotene38μg
Caffeine0mg
Choline8mg 2%
Copper0.1mg 10%
Fluoride
Folate (B9)10μg 2%
Lycopene0μg
Magnesium36mg 9%
Manganese0.2mg 8%
Niacin1mg 5%
Pantothenic acid0.3mg 5%
Phosphorus106mg 15%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium6μg 11%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU83IU
Vitamin A4μg 0.5%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0.1μg 0.1%
Zinc1mg 6%
Sugars
Sugar0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods

Recipes