yellow split pea soup

Fat 20%Carbs 58%Protein 22%
Percent Calories

2 cups of yellow split pea soup contains 602 Calories. The macronutrient breakdown is 58% carbs, 20% fat, and 22% protein. This is a good source of protein (60% of your Daily Value), fiber (124% of your Daily Value), and potassium (25% of your Daily Value).

Ingredients

Nutrition Facts

For 2 cups of yellow split pea soup (201g)

NutrientValue%DV
Calories602
Fats14g 18%
Saturated fats3g 17%
Trans fats0g
Cholesterol4mg 1%
Sodium122mg 5%
Carbs89g 32%
Net carbs54g
Fiber35g 124%
Sugar11g
Protein33g
Calcium61mg 6%
Iron7mg 82%
Potassium1169mg 25%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene118μg
Caffeine0mg
Choline132mg 24%
Copper1mg 123%
Fluoride0μg
Folate (B9)364μg 91%
Lycopene0μg
Magnesium70mg 17%
Manganese2mg 72%
Niacin4mg 24%
Pantothenic acid2mg 49%
Phosphorus444mg 63%
Retinol0μg
Riboflavin (B2)0.3mg 23%
Selenium5μg 10%
Theobromine0mg
Thiamine1mg 82%
Vitamin A IU197IU
Vitamin A9μg 1%
Vitamin B120μg 0%
Vitamin B60.3mg 26%
Vitamin C3mg 4%
Vitamin D IU4IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E1mg 4%
Vitamin K32μg 27%
Zinc5mg 44%
Sugars
Sugar11g
Sucrose0.5g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats3g 17%
Monounsaturated fats4g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.3g
Phenylalanine2g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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