Browse Basic Foods

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	Calories	Carbs	Fat	Protein
Beef top loin steak cooked, broiled, lean only, trimmed to 0" fat, choice	346	0g	16g	48g
Beef top loin steak cooked, broiled, lean only, trimmed to 0" fat, select	284	0g	10g	45g
Porterhouse steak cooked, broiled, trimmed to 0" fat, all grades, lean and fat	235	0g	16g	20g
Porterhouse steak cooked, broiled, trimmed to 0" fat, choice, lean and fat	241	0g	17g	20g
Porterhouse steak cooked, broiled, trimmed to 0" fat, select, lean and fat	227	0g	15g	21g
Porterhouse steak cooked, broiled, trimmed to 0" fat, all grades, lean only	180	0g	10g	22g
Porterhouse steak cooked, broiled, trimmed to 0" fat, choice, lean only	190	0g	11g	22g
Porterhouse steak cooked, broiled, trimmed to 0" fat, select, lean only	165	0g	7g	23g
T-bone steak cooked, broiled, trimmed to 0" fat, select, lean and fat	196	0g	12g	21g
T-bone steak beef short loin, cooked, broiled, lean only, trimmed to 1/4" fat, all grades	180	0g	9g	24g
T-bone steak beef short loin, cooked, broiled, lean only, trimmed to 0" fat, all grades	161	0g	7g	22g
T-bone steak beef short loin, cooked, broiled, lean only, trimmed to 0" fat, USDA choice	168	0g	8g	22g
French dressing homemade, cottonseed oil	88	0.5g	10g	0g
Beef brisket cooked, braised, flat half, separable lean only, trimmed to 0" fat, select	198	0g	6g	34g
Beef tip round raw, Choice, separable lean and fat, trimmed to 0" fat	156	0g	8g	20g
Beef top round cooked, broiled, all grades, separable lean only, trimmed to 0" fat	449	0g	10g	83g
Beef top round cooked, broiled, Choice, separable lean only, trimmed to 0" fat	471	0g	12g	86g
Beef top round cooked, broiled, Select, separable lean only, trimmed to 0" fat	425	0g	9g	80g
Beef brisket cooked, braised, flat half, separable lean and fat, trimmed to 1/8" fat, all grades	246	0g	16g	24g
Beef brisket point half, separable lean and fat, trimmed to 1/8" fat, raw	75	0g	6g	5g

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