Browse Basic Foods
| Calories | Carbs | Fat | Protein |
|---|
Beef rib small end (ribs 10-12), cooked, broiled, prime, separable lean and fat, trimmed to 1/8" fat | 301 | 0g | 24g | 21g |
|---|
Beef rib small end (ribs 10-12), cooked, roasted, prime, separable lean and fat, trimmed to 1/8" fat | 349 | 0g | 30g | 19g |
|---|
Beef round cooked, broiled, Choice, separable lean and fat, trimmed to 1/8" fat | 200 | 0g | 11g | 23g |
|---|
Beef round cooked, broiled, Select, separable lean and fat, trimmed to 1/8" fat | 185 | 0g | 9g | 23g |
|---|
Bottom round steak cooked, braised, trimmed to 1/8 inch fat, separable lean and fat, all grades | 210 | 0g | 10g | 28g |
|---|
| 53 | 0g | 3g | 6g |
|---|
Eye of round roast cooked, roasted, trimmed to 1/8 inch fat, separable lean and fat, all grades | 177 | 0g | 8g | 24g |
|---|
| 49 | 0g | 3g | 6g |
|---|
Eye of round roast cooked, roasted, trimmed to 1/8 inch fat, separable lean and fat, select | 173 | 0g | 8g | 24g |
|---|
| 56 | 0g | 4g | 6g |
|---|
| 50 | 0g | 3g | 6g |
|---|
| 202 | 0g | 9g | 29g |
|---|
| 213 | 0g | 10g | 29g |
|---|
| 190 | 0g | 9g | 26g |
|---|
| 226 | 0g | 12g | 28g |
|---|
| 120 | 0g | 14g | 0g |
|---|
| 46 | 0g | 2g | 6g |
|---|
Beef top round cooked, braised, separable lean and fat, trimmed to 1/8" fat, select | 191 | 0g | 7g | 29g |
|---|
Beef top round cooked, broiled, separable lean and fat, trimmed to 1/8" fat, select | 171 | 0g | 7g | 26g |
|---|
Beef top round raw, separable lean and fat, trimmed to 1/8" fat, prime | 49 | 0g | 2g | 6g |
|---|