Search "lamb leg roast" Foods

CaloriesCarbs Fat Protein Lactose
Lamb cubes for stew or kabob (leg and shoulder), cooked, broiled, lean only, trimmed to 1/4" fat
1580g 6g 24g -
Pork leg (fresh ham) cooked, roasted, lean only
1790g 8g 25g -
Lamb cubes for stew or kabob (leg and shoulder), cooked, braised, lean only, trimmed to 1/4" fat
1900g 7g 29g -
Turkey leg cooked, roasted
1480g 7g 20g -
Lamb Leg Steak Raw - Tesco
1550g 8g 20g -
Pork leg sirloin tip roast boneless, raw, separable lean and fat
8640g 13g 175g -
Turkey leg cooked, roasted, skinless
3560g 8g 65g -
Lamb rib cooked, roasted, choice, trimmed to 1/4" fat, lean only
3690g 21g 42g -
Duck leg domesticated, White Pekin, cooked, roasted, bone-in
2000g 10g 25g -
Lamb rack roast Australian, imported, cooked, roasted, frenched, bone-in, lean only, trimmed to 0" fat
1490g 6g 23g -
Lamb rack roast Australian, imported, cooked, roasted, frenched, bone-in, trimmed to 0" fat
1640g 8g 22g -
Lamb rack roast Australian, imported, cooked, roasted, frenched, bone-in, lean only, trimmed to 1/8" fat
2070g 12g 24g -
Lamb rack roast Australian, imported, cooked, roasted, frenched, bone-in, trimmed to 1/8" fat
2470g 18g 22g -
Pork leg (fresh ham) cooked, roasted, rump half, lean and fat
1780g 9g 23g -
Pork leg (fresh ham) cooked, roasted, shank half, lean and fat
1970g 11g 22g -
Lamb loin cooked, roasted, trimmed to 1/8" fat, choice
2470g 18g 20g -
Lamb loin cooked, roasted, boneless, New Zealand, imported
1330g 4g 25g -
Lamb rib cooked, roasted, choice, trimmed to 1/4" fat, lean and fat
3050g 25g 18g -
Pan-Roasted Chicken with Pineapple-Chile Glaze
44518g 29g 28g 0g
Lamb Leg Chop IGA
1680g 8g 22g -

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