Browse Foods

	Calories	Carbs	Fat	Protein	Thiamine
Beef rib Whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted	340	0g	29g	19g	0.1mg
Beef rib Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw	90	0g	8g	5g	0mg
Beef rib Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled	287	0g	23g	18g	0.1mg
Beef rib Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted	302	0g	24g	20g	0.1mg
Beef rib Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, raw	94	0g	8g	5g	0mg
Beef rib Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled	315	0g	27g	18g	0.1mg
Beef rib Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	321	0g	27g	19g	0.1mg
Beef rib Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw	84	0g	7g	5g	0mg
Safflower oil Salad or cooking, linoleic, (over 70%)	120	0g	14g	0g	0mg
Beef rib Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled	275	0g	22g	18g	0.1mg
Beef rib Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	283	0g	22g	20g	0.1mg
Beef rib Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, raw	104	0g	9g	4g	0mg
Beef rib Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled	343	0g	30g	18g	0.1mg
Beef rib Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted	334	0g	28g	19g	0.1mg
Beef rib Small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw	72	0g	5g	5g	0mg
Beef rib Small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled	247	0g	17g	22g	0.1mg
Beef rib Small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted	290	0g	23g	19g	0.1mg
Beef rib Small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, raw	75	0g	6g	5g	0mg
Beef rib Small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled	258	0g	19g	21g	0.1mg
Safflower oil Salad or cooking, oleic, over 70% (primary safflower oil of commerce)	120	0g	14g	0g	0mg

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