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| Calories | Carbs | Fat | Protein | Galactose | |
|---|---|---|---|---|---|
 Pork tenderloin cooked, roasted | 42 | 0g | 1g | 7g | - |
 Bay leaf dried | 1 | 0.1g | 0g | 0g | - |
 Pork tenderloin cooked, broiled, lean only | 53 | 0g | 2g | 9g | - |
| Pork top loin roast boneless, raw | 47 | 0g | 2g | 6g | - |
 Pork top loin roast boneless, raw, lean only | 37 | 0g | 1g | 6g | - |
| Pork top loin chop boneless, cooked, pan-broiled, enhanced, lean only | 48 | 0g | 1g | 8g | - |
| Pork top loin chop boneless, cooked, pan-broiled, enhanced | 285 | 0g | 11g | 43g | - |
 Bacon cured pork, cooked, baked | 44 | 0.1g | 4g | 3g | - |
 Bacon cured pork, cooked, microwaved | 24 | 0g | 2g | 2g | - |
 Bacon cured pork, cooked, pan-fried | 37 | 0.1g | 3g | 3g | - |
| Pork stomach cooked, simmered | 157 | 0.1g | 7g | 21g | - |
| Bacon fat cooked | 135 | 0g | 15g | 0g | - |
| 101 | 0.4g | 8g | 7g | - | |
| 22 | 3g | 1g | 1g | - | |
| Ham (pork rump) cured, roasted, bone-in, separable lean and fat | 150 | 1g | 8g | 20g | 0g |
| Ham (pork rump) cured, roasted, bone-in, separable lean only | 112 | 1g | 3g | 22g | 0g |
| Ham (pork rump) cured, unheated, bone-in, separable lean only | 35 | 0.1g | 1g | 7g | 0g |
 Ham (pork shank) cured, roasted, bone-in, separable lean only | 39 | 0.2g | 1g | 8g | 0g |
| Ham (pork shank) cured, unheated, bone-in, separable lean only | 35 | 0.1g | 1g | 7g | 0g |
| Ham (pork shank) cured, roasted, bone-in, separable lean and fat | 162 | 1g | 8g | 21g | 0g |
