Browse Foods

	Calories	Carbs	Fat	Protein	Vitamin A
Moringa leaves cooked, boiled, drained, unsalted	25	5g	0.4g	2g	147μg
Hyacinth beans immature seeds, raw	37	7g	0.2g	2g	34μg
Hyacinth beans immature seeds, cooked, boiled, drained, unsalted	44	8g	0.2g	3g	6μg
Mustard seed ground	32	2g	2g	2g	0.1μg
Jerusalem artichoke raw	110	26g	0g	3g	2μg
Wood ear mushroom raw	25	7g	0g	0.5g	0μg
Pepper dried	72	19g	0.1g	1g	0μg
Jute leaves raw	10	2g	0.1g	1g	78μg
Jute leaves cooked, boiled, drained, unsalted	32	6g	0.2g	3g	225μg
Kale raw	33	6g	1g	3g	335μg
Kale cooked, boiled, drained, unsalted	36	7g	1g	2g	885μg
Kale frozen	8	1g	0.1g	1g	89μg
Kale frozen, cooked, boiled, drained, unsalted	39	7g	1g	4g	956μg
Kanpyo dried gourd strips	70	18g	0.2g	2g	0μg
Butter whipped, salted	67	0g	8g	0.1g	64μg
Fontina cheese	110	0.4g	9g	7g	74μg
Nutmeg ground	37	3g	3g	0.4g	0.4μg
Shiitake mushrooms raw	6	1g	0.1g	0.4g	-
Chanterelle mushrooms raw	21	4g	0.3g	1g	-
Morel mushrooms raw	20	3g	0.4g	2g	0μg