Bean burrito

Taco bell

Fat 26% Carbs 60% Protein 14%
Percent Calories

1 item of bean burrito (Taco bell) contains 414 Calories. The macronutrient breakdown is 60% carbs, 26% fat, and 14% protein. This is a good source of protein (26% of your Daily Value), fiber (30% of your Daily Value), and potassium (11% of your Daily Value).

Nutrition Facts

For 1 item of bean burrito (198g)

Nutrient Value %DV
Calories 414
Fats 12g 15%
Saturated fats 5g 23%
Trans fats 0.2g
Cholesterol 10mg 3%
Sodium 1115mg 48%
Carbs 62g 22%
Net carbs 54g
Fiber 8g 30%
Sugar 3g
Protein 15g
Calcium 246mg 25%
Iron 5mg 59%
Potassium 517mg 11%
Vitamin D
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 79μg
Caffeine
Choline
Copper 0.3mg 36%
Fluoride
Folate (B9) 99μg 25%
Lycopene
Magnesium 67mg 16%
Manganese 1mg 39%
Niacin 4mg 25%
Pantothenic acid 0.3mg 7%
Phosphorus 323mg 46%
Retinol
Riboflavin (B2) 0.2mg 15%
Selenium 21μg 37%
Theobromine
Thiamine 0.4mg 31%
Vitamin A IU 133IU
Vitamin A 6μg 1%
Vitamin B12 0.3μg 13%
Vitamin B6 0.2mg 15%
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 7%
Vitamin K 8μg 7%
Zinc 2mg 15%
Sugars
Sugar 3g
Sucrose 1g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 1g
Galactose 0g
Starch 43g
Fats
Saturated fats 5g 23%
Monounsaturated fats 2g
Polyunsaturated fats 4g
Trans fats 0.2g
Fatty Acids
Total omega 3 1g
Total omega 6 4g
Alpha Linolenic Acid (ALA) 1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.2g
Glutamic acid 4g
Glycine 1g
Histidine 0.4g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.2g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 0.5g
Valine 1g

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