Catfish

Fish, channel, farmed, cooked, dry heat

Fat 47% Protein 53%
Percent Calories

1 fillet of catfish (Fish, channel, farmed, cooked, dry heat) contains 206 Calories. The macronutrient breakdown is 0% carbs, 47% fat, and 53% protein. This is a good source of protein (47% of your Daily Value), potassium (11% of your Daily Value), and vitamin b12 (166% of your Daily Value).

Nutrition Facts

For 1 fillet of catfish (143g)

Nutrient Value %DV
Calories 206
Fats 10g 13%
Saturated fats 2g 11%
Trans fats 0.1g
Cholesterol 94mg 31%
Sodium 170mg 7%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 26g
Calcium 13mg 1%
Iron 0.4mg 5%
Potassium 523mg 11%
Vitamin D 0.4μg 3%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 113mg 20%
Copper 0.1mg 6%
Fluoride
Folate (B9) 17μg 4%
Lycopene 0μg
Magnesium 33mg 8%
Manganese 0mg 1%
Niacin 4mg 23%
Pantothenic acid 1mg 23%
Phosphorus 353mg 50%
Retinol 1μg
Riboflavin (B2) 0.1mg 11%
Selenium 14μg 26%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 3IU
Vitamin A 1μg 0.2%
Vitamin B12 4μg 166%
Vitamin B6 0.3mg 19%
Vitamin C 0mg 0%
Vitamin D IU 14IU
Vitamin D2
Vitamin D3 0.4μg
Vitamin E 1mg 9%
Vitamin K 4μg 3%
Zinc 1mg 8%
Sugars
Sugar 0g
Sucrose
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 2g 11%
Monounsaturated fats 4g
Polyunsaturated fats 2g
Trans fats 0.1g
Fatty Acids
Total omega 3 0.2g
Total omega 6 0.1g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0.1g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 2g
Aspartic acid 3g
Cystine 0.3g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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