Ragu Cheesy Sauce

Double Cheddar

Carbs 12%Fat 80%
Percent Calories

¼ cup of Ragu cheesy sauce (Double Cheddar) contains 100 Calories. The macronutrient breakdown is 12% carbs, 80% fat, and 8% protein. This has a moderate calorie density, with 154 Calories per 100g.

Nutrition Facts

For ¼ cup of Ragu cheesy sauce (65g)

NutrientValue%DV
Calories100
Fats9g 12%
Saturated fats3g 15%
Trans fats–
Cholesterol25mg 8%
Sodium460mg 20%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar–
Protein2g
Calcium60mg 6%
Iron0mg 0%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A18μg 2%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose1g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 15%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes