Chicken heart

All classes, raw

Chicken heart
Fat 56% Protein 42%
Percent Calories

1 heart of chicken heart (All classes, raw) contains 9 Calories. The macronutrient breakdown is 2% carbs, 56% fat, and 42% protein. This has a moderate calorie density, with 153 Calories per 100g.

Nutrition Facts

For 1 heart of chicken heart (6g)

Nutrient Value %DV
Calories 9
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 8mg 3%
Sodium 5mg 0.2%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar
Protein 1g
Calcium 1mg 0.1%
Iron 0.4mg 5%
Potassium 11mg 0.2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0mg 2%
Fluoride
Folate (B9) 4μg 1%
Lycopene
Magnesium 1mg 0.2%
Manganese 0mg 0.2%
Niacin 0.3mg 2%
Pantothenic acid 0.2mg 3%
Phosphorus 11mg 2%
Retinol 1μg
Riboflavin (B2) 0mg 3%
Selenium 0.3μg 0.5%
Theobromine
Thiamine 0mg 1%
Vitamin A IU 2IU
Vitamin A 1μg 0.1%
Vitamin B12 0.4μg 19%
Vitamin B6 0mg 2%
Vitamin C 0.2mg 0.2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0.4mg 4%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.1g
Glycine 0.1g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

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