Chocolate frosting

Creamy, ready-to-eat

Fat 38% Carbs 61%
Percent Calories

1 tbsp creamy of chocolate frosting (Creamy, ready-to-eat) contains 79 Calories. The macronutrient breakdown is 61% carbs, 38% fat, and 1% protein. This has a relatively high calorie density, with 397 Calories per 100g.

Nutrition Facts

For 1 tbsp creamy of chocolate frosting (20g)

Nutrient Value %DV
Calories 79
Fats 4g 5%
Saturated fats 1g 6%
Trans fats
Cholesterol 0mg 0%
Sodium 37mg 2%
Carbs 13g 5%
Net carbs 12g
Fiber 0.2g 1%
Sugar 12g
Protein 0.2g
Calcium 2mg 0.2%
Iron 0.3mg 4%
Potassium 39mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0.4mg
Choline 1mg 0.3%
Copper 0mg 4%
Fluoride
Folate (B9) 0.2μg 0.1%
Lycopene 0μg
Magnesium 4mg 1%
Manganese 0mg 2%
Niacin 0mg 0.1%
Pantothenic acid 0mg 0.1%
Phosphorus 16mg 2%
Retinol 0μg
Riboflavin (B2) 0mg 0.3%
Selenium 0.2μg 0.3%
Theobromine 16mg
Thiamine 0mg 0.2%
Vitamin A IU 0.2IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0mg 0.1%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.3mg 2%
Vitamin K 0μg 0%
Zinc 0.1mg 1%
Sugars
Sugar 12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 6%
Monounsaturated fats 2g
Polyunsaturated fats 0.4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0g
Cystine 0g
Glutamic acid 0g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0g

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