Port of Subs Classic Sub #18 - Salad

Carbs 15%Fat 38%Protein 46%
Percent Calories

1 Salad of Port of Subs classic sub #18 - salad contains 270 Calories. The macronutrient breakdown is 15% carbs, 38% fat, and 46% protein. This is a good source of protein (54% of your Daily Value), calcium (25% of your Daily Value), and vitamin a (42% of your Daily Value).

Nutrition Facts

For 1 Salad of Port of Subs classic sub #18 - salad

NutrientValue%DV
Calories270
Fats11g 14%
Saturated fats5g 25%
Trans fats0g
Cholesterol70mg 23%
Sodium2530mg 110%
Carbs10g 4%
Net carbs8g
Fiber2g 7%
Sugar6g
Protein30g
Calcium250mg 25%
Iron2mg 23%
Potassium210mg 4%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A375μg 42%
Vitamin B12–
Vitamin B6–
Vitamin C12mg 13%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 25%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes