Campbell's Cream of Chicken Soup

Healthy Request

Carbs 62%Fat 28%Protein 10%
Percent Calories

½ cup of Campbell's cream of chicken soup (Healthy Request) contains 81 Calories. The macronutrient breakdown is 62% carbs, 28% fat, and 10% protein. This is a good source of potassium (16% of your Daily Value).

Nutrition Facts

For ½ cup of Campbell's cream of chicken soup (122g)

NutrientValue%DV
Calories81
Fats2g 3%
Saturated fats1g 5%
Trans fats–
Cholesterol5mg 2%
Sodium417mg 18%
Carbs12g 4%
Net carbs11g
Fiber1g 4%
Sugar–
Protein2g
Calcium0mg 0%
Iron0mg 0%
Potassium763mg 16%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A90μg 10%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose7g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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