Cress

Garden, raw

Cress
Fat 16% Carbs 57% Protein 27%
Percent Calories

1 cup of cress (Garden, raw) contains 16 Calories. The macronutrient breakdown is 57% carbs, 16% fat, and 27% protein. This is a good source of potassium (6% of your Daily Value), vitamin a (19% of your Daily Value), and vitamin c (38% of your Daily Value).

Nutrition Facts

For 1 cup of cress (50g)

Nutrient Value %DV
Calories 16
Fats 0.4g 0.4%
Saturated fats 0g 0.1%
Trans fats
Cholesterol 0mg 0%
Sodium 7mg 0.3%
Carbs 3g 1%
Net carbs 2g
Fiber 1g 2%
Sugar 2g
Protein 1g
Calcium 41mg 4%
Iron 1mg 8%
Potassium 303mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 2075μg
Caffeine 0mg
Choline 10mg 2%
Copper 0.1mg 9%
Fluoride
Folate (B9) 40μg 10%
Lycopene 0μg
Magnesium 19mg 5%
Manganese 0.3mg 12%
Niacin 0.5mg 3%
Pantothenic acid 0.1mg 2%
Phosphorus 38mg 5%
Retinol 0μg
Riboflavin (B2) 0.1mg 10%
Selenium 0.5μg 1%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 3459IU
Vitamin A 173μg 19%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 10%
Vitamin C 35mg 38%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.4mg 2%
Vitamin K 271μg 226%
Zinc 0.1mg 1%
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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