Frosted Oats

The Quaker Oats, Co.

Fat 13% Carbs 81%
Percent Calories

1 Serving of frosted oats (The Quaker Oats, Co.) contains 396 Calories. The macronutrient breakdown is 81% carbs, 13% fat, and 6% protein. This is a good source of fiber (15% of your Daily Value), iron (106% of your Daily Value), and vitamin a (42% of your Daily Value).

Nutrition Facts

For 1 Serving of frosted oats (100g)

Nutrient Value %DV
Calories 396
Fats 6g 8%
Saturated fats 1g 7%
Trans fats
Cholesterol 0mg 0%
Sodium 864mg 38%
Carbs 82g 30%
Net carbs 78g
Fiber 4g 15%
Sugar
Protein 6g
Calcium 30mg 3%
Iron 8mg 106%
Potassium 184mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 378μg 42%
Vitamin B12
Vitamin B6
Vitamin C 38mg 42%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 38g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 7%
Monounsaturated fats 2g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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