Grapes

Red or green, raw (european type, such as thompson seedless)

Grapes
Carbs 94%
Percent Calories

2 cup of grapes (Red or green, raw (european type, such as thompson seedless)) contains 208 Calories. The macronutrient breakdown is 94% carbs, 2% fat, and 4% protein. This is a good source of vitamin k (37% of your Daily Value).

Nutrition Facts

For 2 cup of grapes (302g)

Nutrient Value %DV
Calories 208
Fats 0.5g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 6mg 0.3%
Carbs 55g 20%
Net carbs 52g
Fiber 3g 10%
Sugar 47g
Protein 2g
Calcium 30mg 3%
Iron 1mg 14%
Potassium 577mg 12%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 3μg
Beta carotene 118μg
Caffeine 0mg
Choline 17mg 3%
Copper 0.4mg 43%
Fluoride 24μg
Folate (B9) 6μg 2%
Lycopene 0μg
Magnesium 21mg 5%
Manganese 0.2mg 9%
Niacin 1mg 4%
Pantothenic acid 0.2mg 3%
Phosphorus 60mg 9%
Retinol 0μg
Riboflavin (B2) 0.2mg 16%
Selenium 0.3μg 1%
Theobromine 0mg
Thiamine 0.2mg 17%
Vitamin A IU 199IU
Vitamin A 9μg 1%
Vitamin B12 0μg 0%
Vitamin B6 0.3mg 20%
Vitamin C 10mg 11%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 4%
Vitamin K 44μg 37%
Zinc 0.2mg 2%
Sugars
Sugar 47g
Sucrose 0.5g
Glucose 22g
Fructose 25g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.4g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.2g
Glycine 0g
Histidine 0.1g
Hydroxyproline
Isoleucine 0g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.2g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

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