Ground Beef Enchiladas with Chile con Carne without rice & beans

On The Border

Fat 51% Carbs 27% Protein 21%
Percent Calories

1 serving of ground beef enchiladas with chile con carne without rice & beans (On The Border) contains 260 Calories. The macronutrient breakdown is 27% carbs, 51% fat, and 21% protein. This is a good source of protein (25% of your Daily Value).

Nutrition Facts

For 1 serving of ground beef enchiladas with chile con carne without rice & beans

Nutrient Value %DV
Calories 260
Fats 15g 19%
Saturated fats 6g 30%
Trans fats
Cholesterol
Sodium 630mg 27%
Carbs 18g 7%
Net carbs 15g
Fiber 3g 11%
Sugar
Protein 14g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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