homemade chicken pot pie

Fat 14% Carbs 37% Protein 49%
Percent Calories

1 serving of homemade chicken pot pie contains 199 Calories. The macronutrient breakdown is 37% carbs, 14% fat, and 49% protein. This is a good source of protein (43% of your Daily Value), fiber (15% of your Daily Value), and potassium (14% of your Daily Value).

Makes
8 servings
Prep Time
40 minutes
Cook Time
30 minutes

Ingredients

Nutrition Facts

For 1 serving of homemade chicken pot pie (251g)

Nutrient Value %DV
Calories 199
Fats 3g 4%
Saturated fats 1g 3%
Trans fats 0g
Cholesterol 66mg 22%
Sodium 1046mg 45%
Carbs 18g 7%
Net carbs 14g
Fiber 4g 15%
Sugar 6g
Protein 24g
Calcium 56mg 6%
Iron 2mg 20%
Potassium 666mg 14%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 1571μg
Beta carotene 4214μg
Caffeine 0mg
Choline 93mg 17%
Copper 0.1mg 14%
Fluoride 3μg
Folate (B9) 50μg 13%
Lycopene 1μg
Magnesium 51mg 12%
Manganese 0.4mg 16%
Niacin 10mg 65%
Pantothenic acid 2mg 34%
Phosphorus 267mg 38%
Retinol 6μg
Riboflavin (B2) 0.3mg 21%
Selenium 22μg 40%
Theobromine 0mg
Thiamine 0.2mg 17%
Vitamin A IU 8356IU
Vitamin A 423μg 47%
Vitamin B12 0.2μg 7%
Vitamin B6 1mg 69%
Vitamin C 12mg 13%
Vitamin D IU 1IU
Vitamin D2 0μg
Vitamin D3 0μg
Vitamin E 1mg 6%
Vitamin K 30μg 25%
Zinc 1mg 10%
Sugars
Sugar 6g
Sucrose 3g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 0.1g
Starch 2g
Fats
Saturated fats 1g 3%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0.3g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 2g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline 0g
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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