Macaroni and Cheese, 50% Whole Grain Rotini

Kraft Foods, Inc.

Fat 35% Carbs 51% Protein 14%
Percent Calories

1 cup of macaroni and cheese, 50% whole grain rotini (Kraft Foods, Inc.) contains 310 Calories. The macronutrient breakdown is 51% carbs, 35% fat, and 14% protein. This is a good source of protein (20% of your Daily Value).

Nutrition Facts

For 1 cup of macaroni and cheese, 50% whole grain rotini (98g)

Nutrient Value %DV
Calories 310
Fats 12g 15%
Saturated fats 3g 15%
Trans fats
Cholesterol 20mg 7%
Sodium 830mg 36%
Carbs 40g 15%
Net carbs 36g
Fiber 4g 14%
Sugar
Protein 11g
Calcium 150mg 15%
Iron 1mg 8%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 18μg 2%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 4g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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