Organic Vegetable Beef Pilaf Chunky Blend

No Manufaturer

Fat 27% Carbs 58% Protein 15%
Percent Calories

1 serving of organic vegetable beef pilaf chunky blend (No Manufaturer) contains 129 Calories. The macronutrient breakdown is 58% carbs, 27% fat, and 15% protein. This is a good source of vitamin c (23% of your Daily Value).

Nutrition Facts

For 1 serving of organic vegetable beef pilaf chunky blend (170g)

Nutrient Value %DV
Calories 129
Fats 4g 5%
Saturated fats
Trans fats
Cholesterol
Sodium 20mg 1%
Carbs 19g 7%
Net carbs 17g
Fiber 2g 7%
Sugar 2g
Protein 5g
Calcium 41mg 4%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 5000IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 21mg 23%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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