Culver's Soups, Tomato Florentine

SOUPS - Tomato Florentine,

Carbs 78%Protein 14%
Percent Calories

1 Serving of Culver's soups, tomato florentine (SOUPS - Tomato Florentine,) contains 110 Calories. The macronutrient breakdown is 78% carbs, 8% fat, and 14% protein. This has a relatively low calorie density, with 37 Calories per 100g.

Nutrition Facts

For 1 Serving of Culver's soups, tomato florentine (300g)

NutrientValue%DV
Calories110
Fats1g 1%
Saturated fats0.5g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium1280mg 56%
Carbs22g 8%
Net carbs20g
Fiber2g 7%
Sugar7g
Protein4g
Calcium80mg 8%
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar7g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 3%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes