Sponge cake

Commercially prepared

Carbs 84%
Percent Calories

1 piece (1/12 of 16 oz cake) of sponge cake (Commercially prepared) contains 110 Calories. The macronutrient breakdown is 84% carbs, 8% fat, and 7% protein. This has a relatively high calorie density, with 290 Calories per 100g.

Nutrition Facts

For 1 piece (1/12 of 16 oz cake) of sponge cake (38g)

Nutrient Value %DV
Calories 110
Fats 1g 1%
Saturated fats 0.3g 2%
Trans fats
Cholesterol 39mg 13%
Sodium 237mg 10%
Carbs 23g 8%
Net carbs 23g
Fiber 0.2g 1%
Sugar 14g
Protein 2g
Calcium 27mg 3%
Iron 1mg 13%
Potassium 38mg 1%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene 0.4μg
Beta carotene 2μg
Caffeine 0mg
Choline 14mg 3%
Copper 0mg 3%
Fluoride
Folate (B9) 18μg 4%
Lycopene 0μg
Magnesium 4mg 1%
Manganese 0.1mg 3%
Niacin 1mg 5%
Pantothenic acid 0.2mg 4%
Phosphorus 52mg 7%
Retinol 17μg
Riboflavin (B2) 0.1mg 8%
Selenium 3μg 6%
Theobromine 0mg
Thiamine 0.1mg 8%
Vitamin A IU 59IU
Vitamin A 17μg 2%
Vitamin B12 0.1μg 4%
Vitamin B6 0mg 2%
Vitamin C 0mg 0%
Vitamin D IU 3IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 0.1μg 0.1%
Zinc 0.2mg 2%
Sugars
Sugar 14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.3g 2%
Monounsaturated fats 0.4g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.5g
Glycine 0.1g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.2g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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