Pizza Romana Stuffed Crust, Bacon & Red Pepper

Carbs 41%Fat 40%Protein 19%
Percent Calories

³⁄₁₆ pizza of Pizza Romana stuffed crust, bacon & red pepper contains 450 Calories. The macronutrient breakdown is 41% carbs, 40% fat, and 19% protein. This is a good source of protein (38% of your Daily Value), potassium (6% of your Daily Value), and calcium (25% of your Daily Value).

Nutrition Facts

For ³⁄₁₆ pizza of Pizza Romana stuffed crust, bacon & red pepper (185g)

NutrientValue%DV
Calories450
Fats20g 26%
Saturated fats7g 35%
Trans fats0.4g
Cholesterol45mg 15%
Sodium1170mg 51%
Carbs46g 17%
Net carbs44g
Fiber2g 7%
Sugar5g
Protein21g
Calcium250mg 25%
Iron3mg 38%
Potassium300mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 35%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0.4g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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