Publix Traditional Meat Flavored Pasta Sauce

Carbs 60%Fat 24%Protein 16%
Percent Calories

½ cup of Publix traditional meat flavored pasta sauce contains 70 Calories. The macronutrient breakdown is 60% carbs, 24% fat, and 16% protein. This has a relatively low calorie density, with 55 Calories per 100g.

Nutrition Facts

For ½ cup of Publix traditional meat flavored pasta sauce (127g)

NutrientValue%DV
Calories70
Fats2g 3%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol–
Sodium480mg 21%
Carbs11g 4%
Net carbs8g
Fiber3g 11%
Sugar6g
Protein3g
Calcium20mg 2%
Iron1mg 13%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU400IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C6mg 7%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 2%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes