Lindt Lindor Truffles, Milk Chocolate

Carbs 28%Fat 68%
Percent Calories

3 balls of Lindt Lindor truffles, milk chocolate contains 220 Calories. The macronutrient breakdown is 28% carbs, 68% fat, and 4% protein. This has a relatively high calorie density, with 611 Calories per 100g.

Nutrition Facts

For 3 balls of Lindt Lindor truffles, milk chocolate (36g)

NutrientValue%DV
Calories220
Fats17g 22%
Saturated fats12g 60%
Trans fats0g
Cholesterol5mg 2%
Sodium35mg 2%
Carbs16g 6%
Net carbs15g
Fiber1g 4%
Sugar14g
Protein2g
Calcium60mg 6%
Iron0.4mg 5%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A30μg 3%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar14g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats12g 60%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes