Glaze frostings

Prepared-from-recipe

Carbs 98%
Percent Calories

1 recipe yield of glaze frostings (Prepared-from-recipe) contains 1115 Calories. The macronutrient breakdown is 98% carbs, 1% fat, and 1% protein. This has a relatively high calorie density, with 341 Calories per 100g.

Nutrition Facts

For 1 recipe yield of glaze frostings (327g)

Nutrient Value %DV
Calories 1115
Fats 2g 2%
Saturated fats 1g 4%
Trans fats
Cholesterol 3mg 1%
Sodium 20mg 1%
Carbs 274g 99%
Net carbs 274g
Fiber 0g 0%
Sugar 263g
Protein 1g
Calcium 56mg 6%
Iron 0.1mg 1%
Potassium 98mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 3μg
Caffeine 0mg
Choline
Copper 0mg 2%
Fluoride
Folate (B9) 3μg 1%
Lycopene 0μg
Magnesium 7mg 2%
Manganese 0mg 2%
Niacin 0.1mg 1%
Pantothenic acid 0.2mg 3%
Phosphorus 43mg 6%
Retinol 13μg
Riboflavin (B2) 0.1mg 11%
Selenium 3μg 6%
Theobromine 0mg
Thiamine 0mg 2%
Vitamin A IU 46IU
Vitamin A 13μg 1%
Vitamin B12 0.2μg 7%
Vitamin B6 0mg 2%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K 0μg 0%
Zinc 0.2mg 2%
Sugars
Sugar 263g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 4%
Monounsaturated fats 0.4g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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