Leek Asparagus and Herb soup
By
dvschris
Takes 40 min,
serves 6.
Ingredients
2
leek
Leeks
1
tbsp
Olive oil
2
clove
Garlic
2
cup
Vegetable Broth
2
cup
Asparagus
1/2
cup
Peas
3
tbsp chopped
Chives
2
sprig
Dill
2
tbsp
Parsley
2
cup
Reduced fat milk
3
oz
Nonfat greek yogurt
1
tbsp
Lemon juice
1
dash
Salt
1
dash
Pepper
2
Potato small (1-3/4" to 2-1/2" dia)
Potato
Nutrition
158.9 Calories
23.4 g
4.3 g
8.5 g
3.6 g
7.2 mg
1.4 g
441.6 mg
7.7 g
0.1 g
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