Shrimp Summer Rolls
By
joshowers63
Takes 25 min,
serves 6.
Ingredients
12
oz
Shrimp
1 1/2
cup
Mung beans
4
medium (4-1/8" long)
Scallions
2
tablespoon
Mint
1
tbsp
Fish sauce
1
tbsp
Lime juice
6
serving
Rice Paper
3
tbsp
Lime juice
3
tbsp
Water
2
tbsp
Fish sauce
1
tbsp
Sugar
1
cloves, minced
Garlic
1
tbsp
Crushed red pepper flakes
1
medium (4-1/8" long)
Scallions
Nutrition
307.0 Calories
65.9 g
0.8 g
9.4 g
1.9 g
71.4 mg
0.2 g
1136.1 mg
5.0 g
0.0 g
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