Trout with Tarragon Butter
By
boccehaberdashery
Takes 32 min,
serves 2.
Ingredients
1
tsp
Vinegar
1
tbsp, leaves
Tarragon
1
tsp
Parsley
1/4
cup
Butter
16
oz
Trout
1
tbsp
Vegetable oil
Nutrition
604.3 calories
0.5 grams carbs
45.1 grams fat
47.6 grams protein
0.1 grams fiber
192.6 mg cholesterol
17.7 grams saturated fat
122.0 mg sodium
0.0 grams sugar
1.0 grams trans fat
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