400 Calorie (Day 1 - Dinner)
Asian Inspired Salad w/ Chicken Breast

1 serving of 400 calorie (day 1 - dinner) (Asian Inspired Salad w/ Chicken Breast) contains 314 Calories The macronutrient breakdown is 23% carbs, 45% fat, and 32% protein. This is a good source of protein (46% of your Daily Value), fiber (20% of your Daily Value), and potassium (22% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 12 minutes
- Cook Time
- 10 minutes
Ingredients
Directions
- With a little bit of olive oil, cook the chopped chicken 5-10 or until cooked through and no longer pink.
- Chop mushrooms, carrots, and bell pepper; add to the frying pan and cook until tender.
- Chop lettuce. Mix together with remaining ingredients and drizzle with soy sauce. Enjoy!
Nutrition Facts
For 1 serving of 400 calorie (day 1 - dinner) (387g)
Nutrient | Value | %DV |
---|---|---|
Calories | 314 | |
Fats | 16g | 20% |
Saturated fats | 3g | 17% |
Trans fats | 0.1g | |
Cholesterol | 56mg | 19% |
Sodium | 3623mg | 158% |
Carbs | 18g | 7% |
Net carbs | 12g | |
Fiber | 6g | 20% |
Sugar | 9g | |
Protein | 26g | |
Calcium | 76mg | 8% |
Iron | 3mg | 35% |
Potassium | 1041mg | 22% |
Vitamin D | 0.3μg | 2% |
Vitamins and Minerals | ||
Alpha carotene | 2249μg | |
Beta carotene | 9681μg | |
Caffeine | 0mg | |
Choline | 87mg | 16% |
Copper | 0.2mg | 22% |
Fluoride | 2μg | |
Folate (B9) | 143μg | 36% |
Lycopene | 1μg | |
Magnesium | 98mg | 23% |
Manganese | 1mg | 40% |
Niacin | 12mg | 75% |
Pantothenic acid | 2mg | 31% |
Phosphorus | 325mg | 46% |
Retinol | 21μg | |
Riboflavin (B2) | 0.4mg | 30% |
Selenium | 15μg | 28% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 19% |
Vitamin A IU | 18565IU | |
Vitamin A | 946μg | 105% |
Vitamin B12 | 0.3μg | 13% |
Vitamin B6 | 1mg | 77% |
Vitamin C | 157mg | 174% |
Vitamin D IU | 14IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 4mg | 24% |
Vitamin K | 66μg | 55% |
Zinc | 2mg | 17% |
Sugars | ||
Sugar | 9g | |
Sucrose | 2g | |
Glucose | 3g | |
Fructose | 3g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 1g | |
Fats | ||
Saturated fats | 3g | 17% |
Monounsaturated fats | 8g | |
Polyunsaturated fats | 3g | |
Trans fats | 0.1g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 2g | |
Aspartic acid | 3g | |
Cystine | 0.4g | |
Glutamic acid | 4g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 2g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.3g | |
Tyrosine | 1g | |
Valine | 1g |