Chocolate ice cream

98% fat free

Carbs 77%Fat 13%Protein 10%
Percent Calories

1 serving 1/2 cup of chocolate ice cream (98% fat free) contains 92 Calories. The macronutrient breakdown is 77% carbs, 13% fat, and 10% protein. This has a relatively low calorie density, with 136 Calories per 100g.

Nutrition Facts

For 1 serving 1/2 cup of chocolate ice cream (68g)

NutrientValue%DV
Calories92
Fats1g 2%
Saturated fats1g 5%
Trans fats–
Cholesterol5mg 2%
Sodium51mg 2%
Carbs21g 7%
Net carbs17g
Fiber4g 14%
Sugar14g
Protein3g
Calcium86mg 9%
Iron1mg 7%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU173IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0.5mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar14g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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