American cheese spread

Pasteurized process, with di sodium phosphate

Fat 66%Carbs 12%Protein 23%
Percent Calories

½ tbsp of american cheese spread (Pasteurized process, with di sodium phosphate) contains 22 Calories. The macronutrient breakdown is 12% carbs, 66% fat, and 23% protein. This is a good source of protein (2% of your Daily Value), potassium (0.4% of your Daily Value), and calcium (4% of your Daily Value).

Nutrition Facts

For ½ tbsp of american cheese spread (7g)

NutrientValue%DV
Calories22
Fats2g 2%
Saturated fats1g 5%
Trans fats
Cholesterol4mg 1%
Sodium122mg 5%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar
Protein1g
Calcium42mg 4%
Iron0mg 0.3%
Potassium18mg 0.4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 0.3%
Fluoride3μg
Folate (B9)1μg 0.1%
Lycopene
Magnesium2mg 1%
Manganese0mg 0.1%
Niacin0mg 0.1%
Pantothenic acid0.1mg 1%
Phosphorus66mg 9%
Retinol
Riboflavin (B2)0mg 2%
Selenium1μg 2%
Theobromine
Thiamine0mg 0.3%
Vitamin A IU59IU
Vitamin A
Vitamin B120μg 1%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats0.5g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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