Anchovy

Fish, european, raw

Anchovy
Fat 35%Protein 65%
Percent Calories

200 grams of anchovy (Fish, european, raw) contains 262 Calories. The macronutrient breakdown is 0% carbs, 35% fat, and 65% protein. This has a relatively low calorie density, with 131 Calories per 100g.

Nutrition Facts

For 200 grams of anchovy

NutrientValue%DV
Calories262
Fats10g 12%
Saturated fats3g 13%
Trans fats
Cholesterol120mg 40%
Sodium208mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein41g
Calcium294mg 29%
Iron7mg 81%
Potassium766mg 16%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.4mg 47%
Fluoride
Folate (B9)18μg 5%
Lycopene0μg
Magnesium82mg 20%
Manganese0.1mg 6%
Niacin28mg 175%
Pantothenic acid1mg 26%
Phosphorus348mg 50%
Retinol30μg
Riboflavin (B2)1mg 39%
Selenium73μg 133%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU100IU
Vitamin A30μg 3%
Vitamin B121μg 52%
Vitamin B60.3mg 22%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K0.2μg 0.2%
Zinc3mg 31%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 33g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)2g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid4g
Cystine0.4g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline1g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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