2 recipe yield of apple crisp (Desserts, prepared-from-recipe) contains 2718 Calories. The macronutrient breakdown is 77% carbs, 19% fat, and 4% protein. This has a moderate calorie density, with 161 Calories per 100g.
- 50 grams
- 100 grams
- 200 grams
- 0.5 cup
- 1 cup
- 2 cup
- 0.5 recipe yield
- 1 recipe yield
- 2 recipe yield
- 0.5 tbsp
- 1 tbsp
- 2 tbsp
Nutrition Facts
For 2 recipe yield of apple crisp (1.69kg)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 2718 | |
| Fats | 58g | 74% |
| Saturated fats | 12g | 58% |
| Trans fats | – | |
| Cholesterol | 0mg | 0% |
| Sodium | 5925mg | 258% |
| Carbs | 521g | 189% |
| Net carbs | 497g | |
| Fiber | 24g | 84% |
| Sugar | 332g | |
| Protein | 30g | |
| Calcium | 591mg | 59% |
| Iron | 14mg | 173% |
| Potassium | 1317mg | 28% |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 506μg | |
| Caffeine | 0mg | |
| Choline | – | |
| Copper | 1mg | 133% |
| Fluoride | – | |
| Folate (B9) | 270μg | 68% |
| Lycopene | 0μg | |
| Magnesium | 135mg | 32% |
| Manganese | 2mg | 95% |
| Niacin | 14mg | 89% |
| Pantothenic acid | 2mg | 31% |
| Phosphorus | 473mg | 68% |
| Retinol | 439μg | |
| Riboflavin (B2) | 1mg | 105% |
| Selenium | 59μg | 107% |
| Theobromine | 0mg | |
| Thiamine | 1mg | 117% |
| Vitamin A IU | 2397IU | |
| Vitamin A | 490μg | 54% |
| Vitamin B12 | 0μg | 0% |
| Vitamin B6 | 1mg | 52% |
| Vitamin C | 37mg | 41% |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 6mg | 43% |
| Vitamin K | 69μg | 58% |
| Zinc | 3mg | 28% |
| Sugars | ||
| Sugar | 332g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 12g | 58% |
| Monounsaturated fats | 23g | |
| Polyunsaturated fats | 19g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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