Apple Pie Baked Oatmeal

Ingredients

• Oats

  3 cup or 468g

• Vanilla Protein Powder

  Whey protein - Isoflex

  2 scoop or 60g

• Baking powder

  Leavening agents, double-acting, sodium aluminum sulfate

  1 tsp or 5g

• Apples

  With skin

  4 medium or 728g

• Brown sugar

  ¼ cup packed or 55g

• Cinnamon

  Spices, ground

  1 tbsp or 8g

• Butter

  Unsalted

  2 tbsp or 28g

• Egg

  Whole, fresh eggs

  2 medium or 88g

• Reduced fat milk

  Fluid, 2% milkfat, with added vitamin a and vitamin d

  2 cup or 488g

• Greek yogurt

  Plain, whole fat

  5 tbsp or 75g

Directions

1. For the Apples
2. Wash and peel the apples. Cut them in half and remove the cores. Cut them into thin slices.
3. Heat a large skillet over medium heat. Add 1 tbsp of butter and then add the apples.
4. Sprinkle the cinnamon and brown sugar over the top. Cook until the sugar has reduced and the apples have become soft.
5. For the Oatmeal Bake
6. Preheat your oven to 375F.
7. In a large bowl, mix together the oats, protein powder, and baking powder.
8. In a separate bowl, whisk together the eggs, milk, and 1 tbsp of melted butter. Pour over the top of the apples and oats and mix.
9. Spray a 13"x9" pan with oil and add the oat mixture and apples.
10. Bake for 30-35 minutes.
11. Plating
12. This recipe makes 6 servings. Cut the oatmeal into 6 equal pieces. You can use vanilla greek yogurt as a frosting if you wish.
13. Recipe by: Josh Cortis (source: https://mealprepmanual.com/apple-pie-baked-oatmeal/)