Apricots, raw

Apricots, raw
Carbs 83%Protein 10%
Percent Calories

100 grams of apricots, raw contains 48 Calories The macronutrient breakdown is 83% carbs, 7% fat, and 10% protein. This has a relatively low calorie density, with 48 Calories per 100g.

Nutrition Facts

For 100 grams of apricots, raw

NutrientValue%DV
Calories48
Fats0.4g 0.5%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium1mg 0%
Carbs11g 4%
Net carbs9g
Fiber2g 7%
Sugar9g
Protein1g
Calcium13mg 1%
Iron0.4mg 5%
Potassium259mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene19μg
Beta carotene1094μg
Caffeine0mg
Choline3mg 1%
Copper0.1mg 9%
Fluoride
Folate (B9)9μg 2%
Lycopene0μg
Magnesium10mg 2%
Manganese0.1mg 3%
Niacin1mg 4%
Pantothenic acid0.2mg 5%
Phosphorus23mg 3%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.1μg 0.2%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU1926IU
Vitamin A96μg 11%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C10mg 11%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K3μg 3%
Zinc0.2mg 2%
Sugars
Sugar9g
Sucrose6g
Glucose2g
Fructose1g
Lactose0g
Maltose0.1g
Galactose0g
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.2g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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