Apricots, raw

Apricots, raw
Carbs 83%Protein 10%
Percent Calories

200 grams of apricots, raw contains 96 Calories The macronutrient breakdown is 83% carbs, 7% fat, and 10% protein. This has a relatively low calorie density, with 48 Calories per 100g.

Nutrition Facts

For 200 grams of apricots, raw

NutrientValue%DV
Calories96
Fats1g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs22g 8%
Net carbs18g
Fiber4g 14%
Sugar18g
Protein3g
Calcium26mg 3%
Iron1mg 10%
Potassium518mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene38μg
Beta carotene2188μg
Caffeine0mg
Choline6mg 1%
Copper0.2mg 17%
Fluoride
Folate (B9)18μg 5%
Lycopene0μg
Magnesium20mg 5%
Manganese0.2mg 7%
Niacin1mg 8%
Pantothenic acid0.5mg 10%
Phosphorus46mg 7%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium0.2μg 0.4%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU3852IU
Vitamin A192μg 21%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C20mg 22%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K7μg 5%
Zinc0.4mg 4%
Sugars
Sugar18g
Sucrose12g
Glucose5g
Fructose2g
Lactose0g
Maltose0.1g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.3g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid1g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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