Asparagus

Canned, no salt added, solids and liquids

Carbs 53%Protein 38%
Percent Calories

2 cup of asparagus (Canned, no salt added, solids and liquids) contains 73 Calories. The macronutrient breakdown is 53% carbs, 9% fat, and 38% protein. This is a good source of fiber (17% of your Daily Value), potassium (18% of your Daily Value), and vitamin a (21% of your Daily Value).

Nutrition Facts

For 2 cup of asparagus (488g)

NutrientValue%DV
Calories73
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium127mg 6%
Carbs12g 4%
Net carbs7g
Fiber5g 17%
Sugar5g
Protein9g
Calcium73mg 7%
Iron3mg 37%
Potassium839mg 18%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2269μg
Caffeine0mg
Choline
Copper1mg 58%
Fluoride
Folate (B9)415μg 104%
Lycopene112μg
Magnesium44mg 10%
Manganese1mg 32%
Niacin4mg 26%
Pantothenic acid1mg 12%
Phosphorus185mg 26%
Retinol0μg
Riboflavin (B2)0.4mg 33%
Selenium8μg 14%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU3787IU
Vitamin A190μg 21%
Vitamin B120μg 0%
Vitamin B60.5mg 37%
Vitamin C81mg 89%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K190μg 159%
Zinc2mg 21%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.3g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.5g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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