Tampa Bay Fisheries Atlantic Salmon with seafood stuffing

Carbs 17%Fat 61%Protein 22%
Percent Calories

8 oz of Tampa Bay Fisheries atlantic salmon with seafood stuffing contains 520 Calories. The macronutrient breakdown is 17% carbs, 61% fat, and 22% protein. This is a good source of protein (52% of your Daily Value) and vitamin a (25% of your Daily Value).

Nutrition Facts

For 8 oz of Tampa Bay Fisheries atlantic salmon with seafood stuffing (227g)

NutrientValue%DV
Calories520
Fats35g 45%
Saturated fats7g 35%
Trans fats0g
Cholesterol80mg 27%
Sodium530mg 23%
Carbs22g 8%
Net carbs21g
Fiber1g 4%
Sugar3g
Protein29g
Calcium80mg 8%
Iron1mg 14%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A225μg 25%
Vitamin B12–
Vitamin B6–
Vitamin C12mg 13%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 35%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes