Casey's General Stores Bacon, Egg, Cheese Croissant

BREAKFAST - Bacon & Egg Croissant,

Carbs 32%Fat 54%Protein 14%
Percent Calories

1 Sandwich of Casey's General Stores bacon, egg, cheese croissant (BREAKFAST - Bacon & Egg Croissant,) contains 370 Calories. The macronutrient breakdown is 32% carbs, 54% fat, and 14% protein. This is a good source of protein (23% of your Daily Value).

Nutrition Facts

For 1 Sandwich of Casey's General Stores bacon, egg, cheese croissant

NutrientValue%DV
Calories370
Fats22g 28%
Saturated fats9g 45%
Trans fats0g
Cholesterol140mg 47%
Sodium760mg 33%
Carbs29g 11%
Net carbs28g
Fiber1g 4%
Sugar5g
Protein13g
Calcium–
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats9g 45%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes