Bagels

Egg

Bagels
Carbs 78%Protein 16%
Percent Calories

2 large bagel of bagels (Egg) contains 728 Calories The macronutrient breakdown is 78% carbs, 7% fat, and 16% protein. This is a good source of protein (50% of your Daily Value) and iron (130% of your Daily Value).

Nutrition Facts

For 2 large bagel of bagels (262g)

NutrientValue%DV
Calories728
Fats6g 7%
Saturated fats1g 6%
Trans fats
Cholesterol63mg 21%
Sodium1323mg 58%
Carbs139g 50%
Net carbs133g
Fiber6g 22%
Sugar
Protein28g
Calcium34mg 3%
Iron10mg 130%
Potassium178mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 26%
Fluoride
Folate (B9)231μg 58%
Lycopene
Magnesium66mg 16%
Manganese1mg 47%
Niacin9mg 56%
Pantothenic acid2mg 35%
Phosphorus220mg 31%
Retinol86μg
Riboflavin (B2)1mg 47%
Selenium80μg 146%
Theobromine
Thiamine1mg 117%
Vitamin A IU286IU
Vitamin A86μg 10%
Vitamin B120.4μg 17%
Vitamin B60.2mg 18%
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 18%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine1g
Glutamic acid9g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline3g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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